Enhancing single-cell bioconversion efficiency by harnessing nanosecond pulsed electric field processing

Iris Haberkorn1, Lya Siegenthaler1, Leandro Buchmann2

  • 1ETH Zürich, Laboratory of Sustainable Food Processing, Institute of Food, Nutrition and Health, Schmelzbergstrasse 9, 8092 Zürich, Switzerland.

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