Effective Microorganisms (EM) Improve Internal Organ Morphology, Intestinal Morphometry and Serum Biochemical

Korina Michalska1, Michał Gesek1, Rajmund Sokół2

  • 1Department of Pathological Anatomy, Faculty of Veterinary Medicine, University of Warmia and Mazury in Olsztyn, Oczapowskiego St. 13, 10-719 Olsztyn, Poland.

Insights

Effective microorganisms (EM) improved gut health and protected Japanese quails from Clostridium perfringens infection. EM supplementation reduced lesions and enhanced intestinal morphology, showing potential as a natural alternative to antibiotics.

Area of Science:

  • Animal Science
  • Microbiology
  • Veterinary Medicine

Background:

  • Clostridium perfringens poses a significant threat to poultry health, causing intestinal damage and economic losses.
  • Effective Microorganisms (EM) are a consortium of beneficial microbes with potential applications in animal health and disease prevention.

Purpose of the Study:

  • To evaluate the impact of EM supplementation on Japanese quails challenged with Clostridium perfringens.
  • To assess EM's effects on internal organ morphology, intestinal morphometry, and serum biochemistry.

Main Methods:

  • Japanese quails were supplemented with EM for 30 days.
  • Groups were challenged orally with Clostridium perfringens.
  • Internal organs, intestinal morphology, and serum biochemical parameters were analyzed.

Main Results:

  • EM supplementation reduced intestinal lesions and protected gut mucosa from pathogenic bacteria.
  • EM exhibited anti-inflammatory effects and fewer necrotic lesions in villi.
  • EM protected internal organs from C. perfringens-induced damage, with improved jejunal villi height and altered biochemical profiles.

Conclusions:

  • EM supplementation demonstrates a protective effect against Clostridium perfringens challenge in Japanese quails.
  • EM enhances gut health, improves intestinal morphology, and modulates serum biochemistry.
  • Further research is warranted to optimize EM efficacy as a natural alternative to antibiotics in poultry production.