AF4-UV-ICP-MS for detection and quantification of silver nanoparticles in seafood after enzymatic hydrolysis

María Vanesa Taboada-López1, Dorota Bartczak2, Susana Cuello-Núñez2

  • 1Trace Element, Spectroscopy and Speciation Group (GETEE), Strategic Grouping in Materials (AEMAT), Department of Analytical Chemistry, Nutrition and Bromatology. Faculty of Chemistry. Universidade de Santiago de Compostela. Avenida Das Ciencias, S/n. 15782, Santiago de Compostela. Spain.

Talanta
|June 2, 2021
PubMed

Related Concept Videos