A sensitive and practical ELISA for analyzing naringenin in pummelo and herb samples

Jing Zhao1, Yaohai Zhang1, Qiyang Zhao1

  • 1Laboratory of Quality & Safety Risk Assessment for Citrus Products (Chongqing), Ministry of Agriculture, Citrus Research Institute, Southwest University, Chongqing 400712, China.

Food Chemistry
|June 6, 2021
PubMed
Summary

A new enzyme-linked immunosorbent assay (ELISA) can accurately detect naringenin, a key compound in pummelo and traditional Chinese medicines. This reliable method is suitable for analyzing naringenin in complex samples.

Related Concept Videos