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Prenatal alcohol-related alterations in maternal, placental, neonatal, and infant iron homeostasis
R Colin Carter1, Michael K Georgieff2, Kathleen M Ennis2
1Institute of Human Nutrition and Departments of Emergency Medicine and Pediatrics, Columbia University Irving Medical Center, New York, NY, USA.
Insights
Prenatal alcohol exposure (PAE) disrupts maternal-fetal iron balance, leading to iron deficiency (ID) and anemia in infants. This study reveals mechanisms linking maternal drinking to infant iron status.
Area of Science:
- Reproductive Medicine and Perinatal Health
- Nutritional Biochemistry and Metabolism
- Developmental Toxicology
Background:
- Prenatal alcohol exposure (PAE) is linked to postnatal iron deficiency (ID).
- PAE-associated ID can worsen growth, cognitive, and behavioral deficits in fetal alcohol spectrum disorders (FASD).
- Mechanisms connecting PAE to ID are not well understood.
Purpose of the Study:
- To investigate biochemical markers of iron homeostasis in mothers, placentas, neonates, and infants following PAE.
- To elucidate the pathways through which PAE impacts maternal-fetal iron transfer and infant iron status.
Main Methods:
- Prospective longitudinal study of 206 pregnant women (126 heavy drinkers, 80 controls) in South Africa.
- Assessed maternal hemoglobin, ferritin, soluble transferrin receptor (sTfR), and hepcidin during pregnancy.
- Measured infant hemoglobin and ferritin at 2 weeks and 6.5 months, and sTfR at 6.5 months. Analyzed placental iron transport proteins and iron concentrations.
Main Results:
- Increased maternal hepcidin and iron sequestration in mothers and neonates were associated with higher prenatal drinking frequency.
- PAE correlated with reduced placental ferroportin-1:transferrin receptor-1 ratio, indicating impaired placental iron transport.
- Infants exposed to PAE showed lower hemoglobin and increased prevalence of iron deficiency and iron deficiency anemia at 6.5 months.
Conclusions:
- Greater PAE is associated with disrupted maternal-fetal iron homeostasis.
- These disruptions may mechanistically contribute to the development of iron deficiency in infants exposed to alcohol prenatally.
- Findings highlight potential targets for intervention to mitigate PAE-related iron deficiency.
Background:
Prenatal alcohol exposure (PAE) is associated with postnatal iron deficiency (ID), which has been shown to exacerbate deficits in growth, cognition, and behavior seen in fetal alcohol spectrum disorders. However, the mechanisms underlying PAE-related ID remain unknown.
Objectives:
We aimed to examine biochemical measures of iron homeostasis in the mother, placenta, neonate, and 6.5-month-old infant.
Methods:
In a prenatally recruited, prospective longitudinal birth cohort in South Africa, 206 gravidas (126 heavy drinkers and 80 controls) were interviewed regarding alcohol, cigarette, and drug use and diet at 3 prenatal visits. Hemoglobin, ferritin, and soluble transferrin receptor (sTfR) were assayed twice during pregnancy and urinary hepcidin:creatinine was assayed once. Infant ferritin and hemoglobin were measured at 2 weeks and 6.5 months and sTfR was measured at 6.5 months. Histopathological examinations were conducted on 125 placentas and iron transport assays (iron regulatory protein-2, transferrin receptor-1, divalent metal transporter-1, ferroportin-1, and iron concentrations) were conducted on 63.
Results:
In multivariable regression models, prenatal drinking frequency (days/week) was related to higher maternal hepcidin and to sequestration of iron into storage at the expense of erythropoiesis in mothers and neonates, as evidenced by a lower hemoglobin (g/dL)-to-log(ferritin) (ug/L) ratio [mothers: raw regression coefficient (β) = -0.21 (95% CI: -0.35 to -0.07); neonates: β = -0.15 (95% CI: -0.24 to -0.06)]. Drinking frequency was also related to decreased placental ferroportin-1:transferrin receptor-1 (β = -0.57 for logged values; 95% CI: -1.03 to -0.10), indicating iron-restricted placental iron transport. At 6.5 months, drinking frequency was associated with lower hemoglobin (β = -0.18; 95% CI: -0.33 to -0.02), and increased prevalences of ID (β = 0.09; 95% CI: 0.02-0.17) and ID anemia (IDA) (β = 0.13; 95% CI: 0.04-0.23). In causal inference analyses, the PAE-related increase in IDA was partially mediated by decreased neonatal hemoglobin:log(ferritin), and the decrease in neonatal hemoglobin:log(ferritin) was partially mediated by decreased maternal hemoglobin:log(ferritin).
Conclusions:
In this study, greater PAE was associated with an unfavorable profile of maternal-fetal iron homeostasis, which may play mechanistic roles in PAE-related ID later in infancy.
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