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Bioavailability of magnesium food supplements: A systematic review

Marta R Pardo1, Elena Garicano Vilar2, Ismael San Mauro Martín2

  • 1Facultad de Ciencias de la Salud, Universidad Isabel I de Castilla, Burgos, Spain.

Nutrition (Burbank, Los Angeles County, Calif.)
|June 10, 2021
PubMed
Abstract

Keywords:
BioavailabilityFood supplementFormulationMagnesiumMinerals

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