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Modeling of in vitro digestion behavior of corn starches of different digestibility using modified log of slope (LOS)

Ha Ram Kim1, Jung Sun Hong2, Seung Jun Choi3

  • 1Department of Agricultural Biotechnology, Seoul National University, Seoul 08826, Republic of Korea; Research Group of Food Processing, Research Division of Strategic Food Technology, Korea Food Research Institute, Wanju-gun, Jeollabuk-do 55365, Republic of Korea.

Food Research International (Ottawa, Ont.)
|June 13, 2021
PubMed

Keywords:
First-order kineticsIn vitro Englyst assayModified LOS plot equationMulti-scale digestionStarch digestibility

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