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Published on: March 30, 2010
Growth regulators and their reflection on different hop genotypes cultivated under in vitro conditions
R de-Souza1, C R Adams1, R C de-Melo1
1Universidade do Estado de Santa Catarina - UDESC, Centro de Ciências Agroveterinárias - CAV, Instituto de Melhoramento e Genética Molecular - IMEGEM, Departamento de Agronomia, Programa de Pós-graduação em Produção Vegetal, Lages, SC, Brasil.
Abstract:
Hops is a new culture in Brazil. Tissue culture can be an important technique for rapid hop propagation. This paper aims to characterize responses from different genotypes under different growth regulators through the interrelationship of response variables important to hop in vitro growth. Three genotypes were cultivated in six culture media with different combinations of growth regulators, BAP (6-benzylaminopurine), IAA (3-indolacetic acid) and GA3 (gibberellic acid). The means were compared by orthogonal contrasts and the interrelationship of the response variables was performed by path analysis. American genotypes showed favorable root development under the BAP + IAA combination, while the use of IAA improved shoot development. The origin of genotypes was important for defining the best protocol for in vitro cultivation. The path coefficient showed that the variable number of shoots has stronger direct effect on the number of nodal segments. Additionally, in tissue culture assays, the use of a covariable and proper error distribution significantly increased experimental accuracy.
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