Optimization of ultrasonic-assisted extraction of polysaccharides from Hemerocallis citrina and the antioxidant

Qingran Meng1, Zhihong Chen1, Feng Chen2

  • 1Engineering Research Center of Perfume & Aroma and Cosmetics of Ministry of Education, School of Perfume and Aroma Technology, Shanghai Institute of Technology, Shanghai, P.R. China.

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