Cellulose nanocrystals produced using recyclable sulfuric acid as hydrolysis media and their wetting molecular

Tao Ma1, Xinna Hu1, Shuyu Lu1

  • 1College of Food Science and Nutritional Engineering, China Agricultural University, Beijing 100083, China; National Engineering Research Center for Fruits and Vegetables Processing, Beijing 100193, China; Key Laboratory of Fruits and Vegetables Processing, Ministry of Agriculture, Beijing 100193, China.

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