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Updated: Nov 1, 2025

Microvolume Protein Concentration Determination using the NanoDrop 2000c Spectrophotometer
Published on: November 4, 2009
Determination of protein concentration in downstream biomanufacturing processes by in-line index of refraction
Steven A Harris1, Bhumit A Patel2, Adrian Gospodarek3
1Analytics Group, Digital Innovation Program, Central Technology Organization, Pall Corporation, Westborough, Massachusetts, USA.
Abstract:
Protein concentration determination is a necessary in-process control for the downstream operations within biomanufacturing. As production transitions from batch mode to an integrated continuous bioprocess paradigm, there is a growing need to move protein concentration quantitation from off-line to in-line analysis. One solution to fulfill this process analytical technology need is an in-line index of refraction (IoR) sensor to measure protein concentration in real time. Here the performance of an IoR sensor is evaluated through a series of experiments to assess linear response, buffer matrix effects, dynamic range, sensor-to-sensor variability, and the limits of detection and quantitation. The performance of the sensor was also tested in two bioprocessing scenarios, ultrafiltration and capture chromatography. The implementation of this in-line IoR sensor for real-time protein concentration analysis and monitoring has the potential to improve continuous bioprocess manufacturing.
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