Imidacloprid increases intestinal permeability by disrupting tight junctions.

Guo-Ping Zhao1, Xiao-Yu Wang1, Jin-Wang Li2

  • 1Beijing Advanced Innovation Center for Food Nutrition and Human Health, College of Food Science and Nutritional Engineering, China Agricultural University, Beijing 100083, China; Key Laboratory of Precision Nutrition and Food Quality, Department of Nutrition and Health, China Agricultural University, Beijing 100083, China.

Summary

The pesticide imidacloprid (IMI) damages intestinal barrier integrity, increasing permeability and inflammation. This disruption involves tight junction down-regulation and the PXR-NF-κB p65-MLCK pathway, raising safety concerns.

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