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Effects of raw red beetroot consumption on metabolic markers and cognitive function in type 2 diabetes patients

Mitra Aliahmadi1, Fatemehsadat Amiri1, Leila Sadat Bahrami2

  • 1Department of Nutrition, School of Public Health, Iran University of Medical Sciences, Tehran, Iran.

Journal of Diabetes and Metabolic Disorders
|July 5, 2021
PubMed
Abstract

Keywords:
Cognitive functionMetabolic markersRaw red beetrootType 2 diabetes

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