The changing face of science communication, technology, extension and improved decision-making at the farm-water

Aaron M Davis1, Anthony J Webster2, Peter Fitch3

  • 1Centre for Tropical Water and Aquatic Ecosystem Research (TropWATER), James Cook University, Townsville 4811, Australia.

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In concrete preparation, the quality of water is paramount as it affects the strength and durability of the concrete. Potable water is usually preferred; however, it must not have excessive sodium or potassium to prevent compromising the concrete's integrity. Water quality is typically evaluated based on impurities such as dissolved solids, chlorides, and sulfates, and its pH value is ideally between 6 and 8. Even slightly acidic natural water may be acceptable unless it contains harmful...
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Key Elements for Plant Nutrition02:35

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