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Measuring Lactase Enzymatic Activity in the Teaching Lab
Published on: August 6, 2018
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An engineered genetic circuit for lactose intolerance alleviation.
Mingyue Cheng1,2,3, Zhangyu Cheng1,2, Yiyan Yu1,2
1College of Life Science and Technology, Huazhong University of Science and Technology, 430074, Wuhan, People's Republic of China.
BMC Biology
|July 6, 2021
Summary
A novel circuit stabilizes colon pH and maintains beta-galactosidase activity, offering a new approach to relieve lactose intolerance symptoms. This engineered solution addresses gut microbial fermentation impacts for improved digestive health.
Area of Science:
- Biotechnology
- Synthetic Biology
- Microbiology
Background:
- Lactose malabsorption affects 68% globally, causing digestive distress.
- Current remedies focus on beta-galactosidase activity, overlooking colon pH drops from undigested lactose.
- Reduced colon pH impairs beta-galactosidase function and gut homeostasis.
Purpose of the Study:
- To develop a synthetic circuit for managing lactose intolerance.
- To engineer a system that maintains intestinal beta-galactosidase activity and colon pH.
Main Methods:
- Synthesized a tri-stable-switch circuit with dual functionality.
- Tested circuit efficiency in bacterial cultures across pH ranges.
- Evaluated circuit performance in a mouse model after lactose administration.
Main Results:
- The circuit demonstrated high beta-galactosidase activity and pH rescue capabilities.
- Functionality was confirmed in bacterial cultures and in vivo.
- The circuit prevented colon pH and beta-galactosidase activity drops post-lactose intake in mice.
- Observed impact on gut microbiota composition.
Conclusions:
- The tri-stable-switch circuit effectively stabilizes colon pH and beta-galactosidase activity.
- This engineered circuit shows promise as a prototype for lactose intolerance relief.
- The system's adaptability to environmental variations is key to its therapeutic potential.
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