Ecologically driven selection of nonstructural carbohydrate storage in oak trees.

Morgan E Furze1, Dylan K Wainwright2, Brett A Huggett3

  • 1School of the Environment, Yale University, New Haven, CT, 06511, USA.

The New Phytologist
|July 8, 2021
PubMed
Summary

Deciduous oak species evolve higher nonstructural carbohydrate (NSC) concentrations, particularly starch in stems, compared to evergreen relatives. This suggests a deciduous leaf habit aids resilience to environmental stress.

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