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Published on: December 15, 2011
Diagnosis and management of coeliac disease in children
Siba Prosad Paul1, Abeeran Ranjan1, Gillian Bremner1
1Consultant Paediatrician, Yeovil District Hospital, Yeovil.
Insights
Coeliac disease (CD) is an autoimmune disorder affecting about 1% of the population. Early diagnosis and lifelong gluten-free diet are crucial for managing pediatric CD, though many cases remain undiagnosed.
Area of Science:
- Pediatric Gastroenterology
- Immunology
- Clinical Nutrition
Background:
- Coeliac disease (CD) is a prevalent autoimmune disorder triggered by gluten ingestion.
- Despite a 1% prevalence, approximately two-thirds of pediatric cases remain undiagnosed.
- Early detection and management are vital to prevent long-term complications.
Purpose of the Study:
- To discuss current diagnostic pathways for pediatric coeliac disease.
- To highlight the 2020 European Society for Paediatric Gastroenterology Hepatology and Nutrition (ESPGHAN) diagnostic guidance.
- To emphasize the importance of early recognition and management by healthcare professionals.
Main Methods:
- Review of current diagnostic guidelines for pediatric coeliac disease.
- Discussion of serological screening using anti-tissue transglutaminase (tTG) antibodies.
- Emphasis on referral to specialists for confirmed diagnosis.
Main Results:
- Serological screening with anti-tTG titres is recommended when coeliac disease is suspected.
- Positive screening results necessitate referral to a coeliac disease specialist for diagnostic confirmation.
- The 2020 ESPGHAN guidelines provide updated diagnostic approaches.
Conclusions:
- Lifelong adherence to a strict gluten-free diet is essential for managing coeliac disease.
- Nurses and specialist pediatric dietitians play a critical role in early diagnosis and ongoing support.
- Improved diagnostic strategies are needed to address the significant proportion of undiagnosed pediatric coeliac disease.
Abstract:
Coeliac disease (CD) is an autoimmune gluten-dependent condition with a prevalence of 1% in the population, if screened. However, approximately only a third of children with CD are diagnosed. When CD is suspected, serological screening with anti-tissue transglutaminase titres should be performed. Children with a positive result should be referred to a specialist in CD for confirmation of the diagnosis. The European Society for Paediatric Gastroenterology Hepatology and Nutrition revised their diagnostic guidance for CD in 2020 and this article discusses the current diagnostic pathways. Lifelong strict adherence to a gluten-free diet is necessary to prevent complications. Nurses and specialist paediatric dietitians have an important role in recognising and diagnosing CD early, as well as offering ongoing dietary and clinical support.
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