The Association between Hepcidin and Iron Status in Children and Adolescents with Obesity

Ekkarit Panichsillaphakit1,2, Orapa Suteerojntrakool3,4, Chitsanu Pancharoen5

  • 1Division of Nutrition, Department of Pediatrics, King Chulalongkorn Memorial Hospital, Thai Red Cross Society, Bangkok 10330, Thailand.

Insights

Iron deficiency (ID) is more common in obese Thai children, with higher hepcidin levels compared to non-obese controls. BMI-SDS positively correlates with hepcidin-25 in this pediatric population.

Area of Science:

  • Pediatric Endocrinology
  • Nutritional Science
  • Hematology

Background:

  • Iron deficiency (ID) is the most prevalent nutritional deficiency in children.
  • Obesity is linked to chronic low-grade inflammation, potentially affecting iron homeostasis via hepcidin.
  • Investigating the relationship between iron status, hepcidin, and BMI-standard deviation score (BMI-SDS) in obese children is crucial.

Purpose of the Study:

  • To examine the associations between iron status, serum hepcidin-25, and BMI-SDS in Thai children with and without obesity.
  • To compare iron status and hepcidin levels between obese and non-obese pediatric groups.

Main Methods:

  • A cross-sectional study involving 63 obese and 27 non-obese Thai children (5-15 years old).
  • Analysis of complete blood count, serum iron, ferritin, transferrin saturation, and total iron binding capacity.
  • Serum hepcidin-25 levels were measured using an ELISA kit.

Main Results:

  • Iron deficiency was diagnosed in 42.9% of obese children.
  • Serum hepcidin-25 levels were significantly higher in obese children (with or without ID) compared to controls.
  • A positive correlation was observed between BMI-SDS and serum hepcidin-25 levels (r=0.28, p=0.001).

Conclusions:

  • Thai children with obesity exhibit a higher prevalence of iron deficiency and elevated serum hepcidin-25 compared to controls.
  • Further research with larger cohorts and interventions like weight loss programs is recommended to elucidate these associations.
Abstract

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