Environmental Applications of Microorganisms
Microbial Fermentation
Lipid Catabolism
Bioremediation
Amino Acid Catabolism
Carbon-dioxide Fixation
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Light-Controlled Fermentations for Microbial Chemical and Protein Production
Published on: March 22, 2022
1Institute of Biochemical Engineering, Technical University of Munich, Garching, Germany. dirk.weuster-botz@tum.de.
Bioprocesses using acetogenic bacteria and microalgae can reduce carbon dioxide (CO2) and carbon monoxide (CO) gases. This study compares their engineering aspects, bioreactor designs, and economic viability for producing organic products.
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