Related Experiment Video
Updated: Oct 26, 2025

Protocol for Assessing the Relative Effects of Environment and Genetics on Antler and Body Growth for a Long-lived Cervid
Published on: August 8, 2017
Body size and digestive system shape resource selection by ungulates: A cross-taxa test of the forage maturation
Saeideh Esmaeili1, Brett R Jesmer2,3,4, Shannon E Albeke5
1Department of Zoology and Physiology and Program in Ecology, University of Wyoming, Laramie, WY, USA.
Abstract:
The forage maturation hypothesis (FMH) states that energy intake for ungulates is maximised when forage biomass is at intermediate levels. Nevertheless, metabolic allometry and different digestive systems suggest that resource selection should vary across ungulate species. By combining GPS relocations with remotely sensed data on forage characteristics and surface water, we quantified the effect of body size and digestive system in determining movements of 30 populations of hindgut fermenters (equids) and ruminants across biomes. Selection for intermediate forage biomass was negatively related to body size, regardless of digestive system. Selection for proximity to surface water was stronger for equids relative to ruminants, regardless of body size. To be more generalisable, we suggest that the FMH explicitly incorporate contingencies in body size and digestive system, with small-bodied ruminants selecting more strongly for potential energy intake, and hindgut fermenters selecting more strongly for surface water.
Related Concept Videos
Optimal Foraging
Energy Budgets
Types of Selection
Predator-Prey Interactions
What is Monogastric Digestion?
Light Acquisition

