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Investigating SARS-CoV-2 persistent contamination in different indoor environments.

He Liu1, Chunnan Fei1, Yinglei Chen2

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SARS-CoV-2 RNA can persist on surfaces for over 57 days at room temperature and potentially 60 days on cold-chain food packaging. This highlights the risk of environmental contamination and transmission, emphasizing doorknobs and bathrooms as key control points.

Keywords:
COVID-19DisinfectionLow-temperaturePersistent contaminationSARS-CoV-2

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Area of Science:

  • Environmental Science
  • Virology
  • Public Health

Background:

  • Environmental contamination by COVID-19 (Coronavirus Disease 2019) poses a transmission risk.
  • Previous studies focused on short-term SARS-CoV-2 (Severe Acute Respiratory Syndrome Coronavirus 2) contamination on surfaces.

Purpose of the Study:

  • To investigate the persistence of SARS-CoV-2 RNA in room-temperature and low-temperature environments long after exposure.
  • To assess the potential for environmental transmission of SARS-CoV-2.

Main Methods:

  • Collected 11,808 swab samples from a department store, an apartment, cold storages, and food markets.
  • Analyzed samples for SARS-CoV-2 RNA presence using quantitative methods.
  • Correlated findings with environmental factors like temperature, humidity, and days since last exposure.

Main Results:

  • SARS-CoV-2 RNA was detected in room-temperature environments up to 57 days post-exposure (apartment and department store).
  • Persistent contamination was found on cold storage food packages (23/1360) and surfaces (2/345).
  • Doorknobs and bathrooms showed significant contamination, with positive rates of 40% and 66.7% respectively in the apartment.

Conclusions:

  • SARS-CoV-2 RNA can remain detectable for extended periods (at least 57 days) in various environmental settings.
  • Infectious SARS-CoV-2 may persist on cold-chain food packaging for at least 60 days.
  • Doorknobs and bathrooms are critical areas for COVID-19 control, and cold-chain logistics workers require enhanced protective measures.