Acrylamide induces a thyroid allostasis-adaptive response in prepubertal exposed rats

Viviane Matoso de Oliveira1, Fernanda Ivanski1, Isabela Medeiros de Oliveira1

  • 1Laboratory of Reproductive Toxicology, Department of Medicine, State University of Central-West, Rua Simeao Camargo Varela de Sa, 03, 85040-080 Parana, Brazil.

Summary

Acrylamide (AA) in food disrupts the thyroid hormone system in rats, increasing thyroid hormones and altering gene expression in target tissues. Chronic AA exposure may contribute to thyroid dysfunction.