Discrimination of non-infectious SARS-CoV-2 particles from fomites by viability RT-qPCR

Enric Cuevas-Ferrando1, Inés Girón-Guzmán2, Irene Falcó1

  • 1Department of Preservation and Food Safety Technologies, Institute of Agrochemistry and Food Technology, IATA-CSIC, Av. Agustín Escardino 7, Paterna, 46980, Valencia, Spain.

Environmental Research
|August 5, 2021
PubMed