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Convulsions in children hospitalized for acute gastroenteritis
Moti Iflah1, Eias Kassem2, Uri Rubinstein3
1School of Medicine, Sackler Faculty of Medicine, Tel Aviv University, Tel Aviv, Israel.
Insights
Elevated body temperature and high blood glucose levels are linked to convulsions in children with acute gastroenteritis (AGE). However, the severity of AGE was not associated with convulsions in this study.
Area of Science:
- Pediatrics
- Infectious Diseases
- Neurology
Background:
- Acute gastroenteritis (AGE) is a common cause of hospitalization in children.
- Convulsions can occur in children with AGE, but the associated factors require further investigation.
- Understanding these factors is crucial for effective management and prevention of complications.
Purpose of the Study:
- To identify clinical and demographic correlates of convulsions in children hospitalized for AGE.
- To investigate the relationship between specific pathogens (Rotavirus, Shigella, Campylobacter) and convulsions.
- To determine the association of fever and hyperglycemia with convulsions in pediatric AGE.
Main Methods:
- Prospective study analyzing data from 3,873 children (0-59 months) hospitalized for AGE between 2008-2015.
- Stool samples analyzed for Rotavirus, Salmonella, Shigella, and Campylobacter.
- Comparison of clinical and demographic characteristics between children with (n=68) and without (n=3505) convulsions.
Main Results:
- Children with convulsions were more likely to be toddlers (12-23 months) and test positive for Shigella.
- Rotavirus infection was less common in children with convulsions compared to controls.
- Elevated body temperature (OR 2.91) and high blood glucose levels (OR 5.71) were significantly associated with convulsions.
- Severe AGE (Vesikari score ≥11) showed an inverse relationship with convulsions (OR 0.09).
Conclusions:
- Elevated body temperature is a significant correlate of convulsions in children with AGE.
- Hyperglycemia may indicate a neuroendocrine stress response in children experiencing convulsions due to AGE.
- The severity of AGE, as measured by the Vesikari score, is not directly associated with the occurrence of convulsions.
Abstract:
The study aim was to examine possible correlates of convulsions in children hospitalized for acute gastroenteritis (AGE). Data collected in a prospective study of AGE hospitalizations in children aged 0-59 months in 3 hospitals in Israel during 2008-2015 were analyzed. Stool samples were tested for rotavirus using immunochromatography and stool culture was performed for the detection of Salmonella, Shigella and Campylobacter We compared clinical and demographic characteristics of children hospitalized for AGE who had convulsions (n = 68, cases) with children hospitalized for AGE without convulsions (n = 3505, controls). Age differed between children with and without convulsions (p = 0.005); the former were mostly toddlers aged 12-23 months (51%) compared to 30% of the control group. A higher percentage of cases tested positive for Shigella (11% vs. 4%, p = 0.002), the opposite was found for rotavirus (2% vs. 30% p < 0.001). A multivariable model showed that body temperature (OR 2.91 [95% CI 1.78-4.76], p < 0.001) and high blood glucose level (> 120 mg/dL) (OR 5.71 [95% CI 1.27-25.58] p = 0.023) were positively related to convulsions in children with AGE, while severe AGE (Vesikari score ≥ 11) was inversely related with convulsions (OR 0.09 [95% CI 0.03-0.24], p < 0.001). Conclusion: Elevated body temperature is associated with convulsions in children with AGE, but not severity of AGE, while hyperglycemia might reflect a neuroendocrine stress reaction to convulsions, AGE or both.
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