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The Caco-2 Cell Bioassay for Measurement of Food Iron Bioavailability
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[Iron: Do vegetarians have disadvantages in their supply?]
1Interdisziplinäre Arbeitsgruppe Eisenstoffwechsel, Institut für Biochemie und Molekulare Zellbiologie (IBMZ), Hamburg, Deutschland. nielsen@uke.de.
MMW Fortschritte Der Medizin
|August 9, 2021
Summary
No abstract available in PubMed .
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