Hypoglycemic effects of space-induced Lactobacillus plantarum SS18-5 on type 2 diabetes in a rat model

Feiyu Yang1,2, Jiyu Wang1, Hongxing Zhang1

  • 1Beijing Engineering Laboratory of Probiotics Key Technology Development, Beijing Laboratory of Food Quality and Safety, Beijing Key Laboratory of Agricultural Product Detection and Control of Spoilage Organisms and Pesticide Residue, Food Science and Engineering College, Beijing University of Agriculture, Beijing, China.