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Immunofluorescence to Monitor the Cellular Uptake of Human Lactoferrin and its Associated Antiviral Activity Against the Hepatitis C Virus
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Lactoferrin and Its Detection Methods: A Review
Yingqi Zhang1, Chao Lu1, Jin Zhang1
1Department of Chemical and Biochemical Engineering, University of Western Ontario, London, ON N6A 5B9, Canada.
Nutrients
|August 27, 2021
Summary
Lactoferrin (LF) offers antioxidant, antibacterial, and anti-inflammatory benefits. This review explores LF
Area of Science:
- Biochemistry and Molecular Biology
- Medical Diagnostics
- Biomarker Discovery
Background:
- Lactoferrin (LF) is a vital functional protein with antioxidant, antibacterial, antiviral, and anti-inflammatory properties crucial for human health.
- Aberrant LF levels are linked to serious conditions including inflammatory bowel disease, Alzheimer's disease, and dry eye disease.
- Emerging research highlights LF's potential as a diagnostic biomarker for these diseases.
Purpose of the Study:
- To review the diverse biological functions of lactoferrin.
- To evaluate lactoferrin's utility as a potential disease biomarker.
- To present and discuss current methods for lactoferrin detection.
Main Methods:
- Comprehensive literature review of studies on lactoferrin's biofunctions.
- Analysis of research investigating lactoferrin as a disease biomarker.
- Survey and critical discussion of existing lactoferrin detection methodologies.
Main Results:
- Lactoferrin exhibits significant antioxidant, antibacterial, antiviral, and anti-inflammatory activities.
- Abnormal lactoferrin levels correlate with specific diseases, suggesting biomarker potential.
- Various methods for lactoferrin detection have been developed and are currently in use.
Conclusions:
- Lactoferrin possesses multifaceted health-promoting properties.
- Lactoferrin shows promise as a valuable biomarker for diagnosing inflammatory bowel disease, Alzheimer's disease, and dry eye disease.
- Further development of novel sensing systems for lactoferrin detection is encouraged.

