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Related Concept Videos

Peptide Identification Using Tandem Mass Spectrometry01:33

Peptide Identification Using Tandem Mass Spectrometry

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Tandem mass spectrometry, also known as MS/MS or MS2, is an analytical technique that employs two mass analyzers. Essentially it is a series of mass spectrometers that helps isolate a particular biomolecule and then helps study its chemical properties.
This technique helps gather information regarding the protein from which the peptide was obtained and to study the peptides’ amino acid sequence. Identifying peptides from a complex mixture is an important component of the growing field of...
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A peptide bond covalently attaches amino acids through a dehydration reaction. One amino acid's carboxyl group and another amino acid's amino group combine, releasing a water molecule. The resulting bond is the peptide bond. The products that such linkages form are peptides. As more amino acids join this growing chain, the resulting chain is a polypeptide. Each polypeptide has a free amino group at one end. This end has the N-terminal, or the amino-terminal, and the other end has a free...
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Proteins are involved in several cellular processes and biochemical reactions. Analyzing a specific protein of interest requires it to be isolated from the other proteins in the cell. This is achieved by overexpressing the specific gene in a suitable host to produce large quantities of the target protein. A tag or label is recombined with the gene to produce a fusion protein containing the target protein and the tag. The tags on these fusion proteins can then be used for easy detection and...
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Updated: Oct 22, 2025

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iBitter-Fuse: A Novel Sequence-Based Bitter Peptide Predictor by Fusing Multi-View Features.

Phasit Charoenkwan1, Chanin Nantasenamat2, Md Mehedi Hasan3

  • 1Modern Management and Information Technology, College of Arts, Media and Technology, Chiang Mai University, Chiang Mai 50200, Thailand.

International Journal of Molecular Sciences
|August 27, 2021
PubMed
Summary

A new machine learning model, iBitter-Fuse, accurately identifies bitter peptides by integrating diverse features and optimizing selection. This tool aids in discovering and designing bitter peptides for various applications.

Keywords:
bioinformaticsbitter peptideclassificationfeature selectionmachine learningsupport vector machine

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Area of Science:

  • Biochemistry
  • Bioinformatics
  • Computational Biology

Background:

  • Accurate identification of bitter peptides is crucial for understanding their properties.
  • Machine learning offers effective methods for identifying bitter peptides in large datasets.
  • Existing machine learning predictors for peptide bitterness require performance improvement.

Purpose of the Study:

  • To develop a novel, highly accurate predictor for bitter peptides.
  • To enhance the prediction of peptide bitterness using advanced computational techniques.

Main Methods:

  • Integrated diverse feature encoding schemes (compositional and physicochemical properties).
  • Employed a customized genetic algorithm (GA-SAR) for informative feature selection.
  • Utilized a support vector machine (SVM) classifier for model development (iBitter-Fuse).

Main Results:

  • The iBitter-Fuse predictor demonstrated superior accuracy compared to existing state-of-the-art methods.
  • Performance was validated through 10-fold cross-validation and independent testing.
  • A freely accessible web server for iBitter-Fuse was established for high-throughput analysis.

Conclusions:

  • iBitter-Fuse provides a significant advancement in bitter peptide identification.
  • The tool is expected to facilitate the discovery and de novo design of bitter peptides.
  • The developed predictor offers a valuable resource for researchers in peptide science.