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Free energy—abbreviated as G for the scientist Gibbs who discovered it—is a measurement of useful energy that can be extracted from a reaction to do work. It is the energy in a chemical reaction that is available after entropy is accounted for. Reactions that take in energy are considered endergonic and reactions that release energy are exergonic. Plants carry out endergonic reactions by taking in sunlight and carbon dioxide to produce glucose and oxygen. Animals, in turn, break...
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Comparing Bibliometric Analysis Using PubMed, Scopus, and Web of Science Databases
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Open access

M A Mattos-Vela1

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British Dental Journal
|August 27, 2021
PubMed
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No abstract available in PubMed .

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