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Emerging tropane alkaloid contaminations under climate change
Bernhard Jank1, Johannes Rath1
1Department of Integrative Zoology, University of Vienna, Althanstrasse 14, A-1090 Vienna, Austria.
Trends in Plant Science
|August 30, 2021
Summary
Climate change is driving invasive, toxin-producing plants like common thorn-apple into food supplies. This contamination poses significant risks to human health, food safety, and global food security.
Area of Science:
- Environmental Science
- Toxicology
- Plant Biology
Background:
- Climate change facilitates the spread of invasive plant species.
- Certain invasive plants produce potent toxins harmful to humans and animals.
- Contamination of food supplies with plant toxins is a growing global concern.
Purpose of the Study:
- To highlight the risks posed by climate-driven invasions of toxin-producing plants.
- To report a specific incident of food contamination by invasive common thorn-apple seeds.
- To underscore the potential for increased plant toxin contamination with ongoing global change.
Main Methods:
- Case study analysis of a poisoning incident.
- Identification of contaminating plant species and toxins.
- Review of climate change impacts on plant distribution.
Main Results:
- Invasive common thorn-apple seeds contaminated cereal products distributed by the World Food Programme.
- Tropane alkaloids from the seeds were identified as the toxic agents.
- The incident demonstrates a direct link between invasive plants and food safety compromise.
Conclusions:
- Climate-driven plant invasions represent a significant threat to human health and food security.
- Increased vigilance and monitoring are necessary to prevent future food contaminations.
- Global change necessitates proactive strategies to manage invasive toxic plants.
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