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George-John Nychas1, Emma Sims2, Panagiotis Tsakanikas1
1Laboratory of Microbiology and Biotechnology of Foods, Department of Food Science and Human Nutrition, School of Food and Nutritional Sciences, Agricultural University of Athens, 11855 Athens, Greece;
Ensuring food safety is crucial amid technological advancements and changing consumer demands. Leveraging big data and data science can enhance food integrity, transparency, and consumer trust throughout the supply chain.
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