Toxicological, biochemical and morphophysiological effects of Serjania erecta leaf aqueous extract on Piaractus
Arlene S Ventura1,2, Ruy A C Corrêa Filho1, Louise N Spica1
1Universidade Federal de Mato Grosso do Sul (FAMEZ), Faculdade de Medicina Veterinária e Zootenia, Av. Sen. Filinto Müller, 2443, 79070-900 Campo Grande, MS, Brazil.
Abstract:
This study was carried out to determine the toxicity and biochemical and morphophysiological changes caused by Serjania erecta leaf aqueous extract in pacu (Piaractus mesopotamicus). For acute toxicity testing (CL50-4h), pacu juveniles were exposed during 4 h to Serjania erecta aqueous extract concentrations of 2.5, 12.5, 25, 50, 100, and 150 µg mL-1, which were added directly to the water in the tanks. In the control group, the animals were kept in water free from aqueous extract. CL50-4 h was estimated at 57.43 µg mL-1. After exposure to the aqueous extract, the highest (P<0.05) glucose concentration and the lowest (P<0.05) plasma sodium level were when the fish were exposed to the S. erecta concentration of 50 µg mL-1. Mortality occurred at S. erecta extract levels higher than 50 μg mL-1, and all fish died at concentrations greater than 100 μg mL-1. In addition, exposure to this extract caused severe histological changes in the gills and liver with higher prevalence of necrosis (30.2%), and fatty degeneration (77.4%) respectively. At the concentrations tested here, S. erecta aqueous extract causes morphofunctional alterations in this fish species.


