Simultaneous Extraction and Depolymerization of Condensed Tannins from Chinese Bayberry Leaves for Improved

Haibo Pan1, Yi Wang1, Xinlei Xu1

  • 1College of Biosystems Engineering and Food Science, Zhejiang Key Laboratory for Agro-Food Processing, Fuli Institute of Food Science, Zhejiang R & D Center for Food Technology and Equipment, Zhejiang University, Hangzhou 310058, PR China.