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Coculture Analysis of Extracellular Protein Interactions Affecting Insulin Secretion by Pancreatic Beta Cells
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Differential Effects of Polyphenols on Insulin Proteolysis by the Insulin-Degrading Enzyme

Qiuchen Zheng1, Micheal T Kebede1, Bethany Lee1

  • 1Gustaf H. Carlson School of Chemistry and Biochemistry, Clark University, Worcester, MA 01610, USA.

Antioxidants (Basel, Switzerland)
|September 28, 2021
PubMed

Keywords:
epigallocatechin-3-gallateinsulin-degrading enzymepolyphenolsresveratrol

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