An Online Cross-Sectional Survey of Complementary Feeding Practices during the COVID-19 Restrictions in Poland

Andrea Horvath1, Agata Stróżyk1, Piotr Dziechciarz1

  • 1Department of Paediatrics, Medical University of Warsaw, 02-091 Warsaw, Poland.

Nutrients
|September 28, 2021
PubMed

Insights

COVID-19 restrictions minimally impacted infant feeding practices in Poland. Parents primarily relied on informal sources, though education and location influenced access to expert information on complementary feeding.

Area of Science:

  • Nutrition Science
  • Public Health
  • Pediatrics

Background:

  • The COVID-19 pandemic introduced unprecedented restrictions globally.
  • Understanding the impact on infant care, specifically complementary feeding, is crucial for public health.
  • Parental information sources and practices require examination during such crises.

Purpose of the Study:

  • To assess the effect of COVID-19 restrictions on complementary feeding practices in Polish infants (4-12 months).
  • To identify primary sources of information utilized by parents during the pandemic.
  • To explore factors influencing feeding practices and information seeking.

Main Methods:

  • A cross-sectional online survey was conducted in Poland.
  • Data were collected from 6934 parents via anonymous questionnaires during COVID-19 restrictions.
  • Analysis included descriptive statistics and multivariate logistic regression.

Main Results:

  • Most parents (48.6%) received feeding information from informal sources (family, friends), followed by experts (40.8%).
  • Restrictions showed minimal impact on feeding methods, patterns, or introduction timing, except in families with average financial situations.
  • Higher parental education and urban residence correlated with seeking expert/online information.

Conclusions:

  • Complementary feeding practices were largely resilient to COVID-19 restrictions in Poland.
  • Informal networks remain a dominant information source, highlighting a need for improved dissemination of evidence-based guidance.
  • Targeted public health initiatives may be needed to support informed feeding decisions, especially for vulnerable populations.