Related Experiment Video
Updated: Oct 18, 2025

Deep Neural Networks for Image-Based Dietary Assessment
Published on: March 13, 2021
Natural product scores and fingerprints extracted from artificial neural networks
Janosch Menke1, Joana Massa1, Oliver Koch1,2
1Institute of Pharmaceutical and Medicinal Chemistry, Westfälische Wilhelms-Universität Münster, Corrensstraße 48, 48149 Münster, Germany.
Abstract:
Due to their desirable properties, natural products are an important ligand class for medicinal chemists. However, due to their structural distinctiveness, traditional cheminformatic approaches, like ligand-based virtual screening, often perform worse for natural products. Based on our recent work, we evaluated the ability of neural networks to generate fingerprints more appropriate for use with natural products. A manually curated dataset of natural products and synthetic decoys was used to train a multi-layer perceptron network and an autoencoder-like network. In-depth analysis showed that the extracted natural product-specific neural fingerprint outperforms traditional as well as natural product-specific fingerprints on three datasets. Further, we explored how the activations from the output layer of a network can work as a novel natural product likeness score. Overall, two natural product-specific datasets were generated, which are publicly available together with the code to create the fingerprints and the novel natural product likeness score.
More Related Videos
04:54Author Spotlight: IntelliSleepScorer — A High-Accuracy, Accessible GUI Software for Automated Sleep Stage Scoring in Mice and its Application in Psychiatric Research
Published on: November 8, 2024
08:20Author Spotlight: AI-Driven Trypanosome Species Detection from Microscopic Images
Published on: October 27, 2023
Related Concept Videos
IR Frequency Region: Fingerprint Region
Predicting Products: SN1 vs. SN2
With increased substitution on the alkyl halide,...