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Mushroom Poisoning Outbreaks - China, 2010-2020

Weiwei Li1, Sara M Pires2, Zhitao Liu3

  • 1NHC Key Laboratory of Food Safety Risk Assessment, Food Safety Research Unit (2019RU014) of Chinese Academy of Medical Science; China National Center for Food Safety Risk Assessment, Beijing, China.

China CDC Weekly
|October 1, 2021
PubMed

Keywords:
ChinaMushroom PoisoningOutbreaks

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