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Effects and mechanisms of natural products on Alzheimer's disease

Zhijun Yang1, Dan-Dan Zhou1, Si-Yu Huang1

  • 1Guangdong Provincial Key Laboratory of Food, Nutrition and Health, Department of Nutrition, School of Public Health, Sun Yat-Sen University, Guangzhou, China.

Critical Reviews in Food Science and Nutrition
|October 6, 2021
PubMed

Keywords:
Alzheimer’s diseaseNatural productmechanismsneuroinflammationoxidative stress

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