An active and pH-responsive film developed by sodium carboxymethyl cellulose/polyvinyl alcohol doped with rose

Yun Wang1, Jian Zhang2, Lianfu Zhang3

  • 1State Key Laboratory of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu 214122, China.

Food Chemistry
|November 3, 2021
PubMed

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