Innovative and versatile nanoplasmonic approach for the full sensing of proteinogenic aminoacids in nutritional

Manuel Bartolomé1, Ana M Contento1, María J Villaseñor2

  • 1Department of Analytical Chemistry and Food Technology, Faculty of Chemical Science and Technology, University of Castilla-La Mancha, 13071, Ciudad Real, Spain; Regional Institute for Applied Chemistry Research (IRICA), 13071, Ciudad Real, Spain.

Talanta
|November 5, 2021
PubMed