Rheological characterisation of alginate-like exopolymer gels crosslinked with calcium

N M Pfaff1, J A Dijksman2, A J B Kemperman3

  • 1Department of Biotechnology, TU Delft, Van der Maasweg 9, HZ, Delft 2629, the Netherland; Wetsus, European Center of Excellence for Sustainable Water Technology, Oostergoweg 9, MA, Leeuwarden 8911, the Netherland.

Water Research
|November 14, 2021
PubMed
Summary

This study models bacterial alginate-like exopolymers (ALE) gels to understand biofilm matrix strength. Increasing calcium carbonate (CaCO3) concentration enhances gel stiffness but also brittleness, suggesting overdosing can aid biofouling removal.

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