Diversity in blueberry genotypes and developmental stages enables discrepancy in the bioactive compounds,

Protiva Rani Das1, Ahmed G Darwish2, Ahmed Ismail3

  • 1Center for Viticulture and Small Fruit Research, College of Agriculture and Food Sciences, Florida A&M University, Tallahassee, FL 32308, USA; Alson H. Smith Jr. Agricultural Research and Extension Center, School of Plant and Environmental Sciences, Virginia Tech, Winchester, VA 22602, USA.

Food Chemistry
|November 26, 2021
PubMed

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