Effects of pH on the Properties of Membrane Vesicles Including Glucosyltransferase in Streptococcus mutans

Yusuke Iwabuchi1,2, Tomoyo Nakamura2,3, Yasuka Kusumoto1

  • 1Department of Pediatric Dentistry/Special Needs Dentistry, Graduate School of Medical and Dental Sciences, Tokyo Medical and Dental University, Tokyo 113-8519, Japan.

Microorganisms
|November 27, 2021
PubMed

Insights

Streptococcus mutans membrane vesicles (MVs) influence biofilm formation. Environmental pH impacts MV characteristics, affecting glucosyltransferase levels and subsequent biofilm development in the oral cavity.

Area of Science:

  • Oral Microbiology
  • Bacterial Pathogenesis
  • Biochemistry

Background:

  • Streptococcus mutans releases membrane vesicles (MVs) that are crucial for biofilm formation.
  • Glucosyltransferases (Gtfs) on MVs mediate bacterial adhesion and glucan-dependent biofilm development on tooth surfaces.
  • The influence of environmental pH on MV characteristics and their role in S. mutans biofilm formation requires further investigation.

Purpose of the Study:

  • To investigate the characteristics of MVs from S. mutans cultured under varying initial pH conditions (acidic and alkaline).
  • To determine the effects of these MVs on biofilm formation by S. mutans and early adherent bacteria.
  • To elucidate the role of pH-mediated changes in Gtfs and other components in MV-dependent biofilm development.

Main Methods:

  • Extraction and characterization of MVs from S. mutans grown in media adjusted to initial pH 6.0 and 8.0 using lactic acid, acetic acid, or NaOH.
  • Quantification of glucans associated with MVs under different pH conditions.
  • Assessment of MV-dependent biofilm formation by S. mutans and early adherent bacteria.

Main Results:

  • Initial pH significantly altered MV characteristics and their impact on biofilm formation.
  • Lower Gtf levels on MVs under initial pH 6.0 conditions correlated with reduced MV-dependent biofilm formation.
  • Biofilm formation under initial pH 6.0 and 8.0 (with acetic acid and NaOH) involved glucans and/or extracellular DNA expression.

Conclusions:

  • Environmental pH is a critical factor modulating the pathogenic activities of S. mutans MVs in oral biofilm development.
  • pH-dependent alterations in Gtf content on MVs influence their ability to promote biofilm formation.
  • The findings highlight the complex interplay between pH, MVs, and biofilm matrix components in the oral cavity.

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