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Screening Practices for Disordered Eating in Paediatric Type 1 Diabetes Clinics
Emma Hanley Burden1, Melissa Hart1,2, Kirrilly Pursey1
1College of Health, Medicine and Wellbeing, The University of Newcastle, Callaghan, NSW 2308, Australia.
Most Australasian pediatric Type 1 Diabetes (T1D) clinics do not use screening tools for disordered eating. This may lead to undetected eating disorders, missing crucial early intervention opportunities in youth with T1D.
Area of Science:
- Endocrinology
- Pediatric Health
- Mental Health
Background:
- Type 1 Diabetes (T1D) is linked to a higher risk of eating disorders in children and adolescents.
- Effective screening for disordered eating is crucial for early intervention in this vulnerable population.
Purpose of the Study:
- To evaluate how well Australasian pediatric T1D clinics follow international guidelines for screening disordered eating.
- To identify challenges and facilitators influencing the use of screening tools for disordered eating in these clinics.
Main Methods:
- A 24-item survey was distributed to Australasian clinics managing at least 150 pediatric patients with T1D.
- The survey assessed clinic characteristics, disordered eating identification practices, screening tool usage, staff training, and referral pathways.
Main Results:
- Ten out of 13 eligible clinics participated. Most reported low rates of disordered eating (<5%).
- All clinics primarily used clinical interviews; only one utilized screening tools, which were not diabetes-specific or routinely employed.
- Key barriers to tool use included time constraints and staff confidence issues (70%), while staff training was an identified enabler.
Conclusions:
- Screening tools for disordered eating are underutilized in most Australasian pediatric T1D clinics.
- The low reported prevalence of disordered eating may indicate underdetection, potentially hindering timely intervention.
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