Evaluation of biochemical characteristics of 183 COVID-19 patients: A retrospective study

Seyed Mostafa Mir1, Alireza Tahamtan2,3, Hadi Razavi Nikoo2,3

  • 1Metabolic Disorders Research Center, Golestan University of Medical Sciences, Gorgan, Iran.

Gene Reports
|December 6, 2021
PubMed

Insights

Biochemical markers like lactate dehydrogenase (LDH), urea, creatinine, and creatine kinase are elevated in COVID-19 patients. Higher LDH levels are linked to increased mortality, suggesting their utility in predicting COVID-19 outcomes.

Area of Science:

  • Medical biochemistry
  • Infectious diseases
  • Clinical diagnostics

Background:

  • Coronavirus disease 2019 (COVID-19) presents a significant global health challenge with high mortality.
  • Understanding prognostic indicators is crucial for managing patient outcomes and healthcare burdens.

Purpose of the Study:

  • To evaluate the association between biochemical parameters and COVID-19 patient outcomes.
  • To identify specific biochemical markers predictive of mortality in COVID-19.

Main Methods:

  • Retrospective analysis of 183 COVID-19 patients (March-September 2020).
  • Collected demographic data and biochemical parameters: urea, creatinine (Cr), lactate dehydrogenase (LDH), and creatine kinase (CK).
  • Categorized patients into survival (n=120) and death (n=63) groups based on outcomes.

Main Results:

  • Elevated mean levels of urea, Cr, CK, and LDH were observed in COVID-19 patients compared to reference intervals (P<0.0001).
  • Higher mortality rates were associated with LDH levels ≥280 U/L.
  • 65.5% of patients recovered, while 34.4% died.

Conclusions:

  • Biochemical parameters, particularly LDH, are valuable in assessing dynamic changes in COVID-19 patients.
  • These markers can aid in the evaluation and prediction of COVID-19 patient outcomes.
Abstract

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