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Pittsburgh Air Pollution Changes During the COVID-19 Lockdown
Carissa L Lange1, Valerie A Smith2,3,4, David M Kahler1
1Center for Environmental Research and Education, Duquesne University, 600 Forbes Ave. Pittsburgh, PA, 15282 USA.
COVID-19 lockdowns significantly reduced nitrogen dioxide (NO2) air pollution in Pittsburgh. However, reductions in fine particulate matter (PM2.5) were less consistent, suggesting industrial sources are key contributors.
Area of Science:
- Environmental Science
- Atmospheric Chemistry
- Public Health
Background:
- Global COVID-19 lockdowns led to travel restrictions, impacting air quality.
- Previous studies indicated improved air quality due to reduced travel.
- Pittsburgh, with its industrial history, faces challenges with particulate matter (PM2.5).
Purpose of the Study:
- To analyze source-specific air pollution changes during the COVID-19 lockdown in Pittsburgh.
- To compare air quality changes over multiple years, controlling for precipitation.
- To investigate the impact of lockdowns on nitrogen dioxide (NO2) and particulate matter (PM2.5, PM10).
Main Methods:
- Utilized data from the Allegheny County Health Department air quality monitors.
- Employed generalized linear models with a gamma distribution and log link.
- Analyzed pollution changes, specifically NO2, PM2.5, and PM10, during the COVID-19 lockdown period.
Main Results:
- Nitrogen dioxide (NO2) significantly decreased at all monitoring sites.
- PM10 pollution also significantly reduced at most monitoring sites.
- PM2.5 reductions were observed at only half the sites, with the largest decrease near an industrial source, likely due to reduced industrial activity.
Conclusions:
- Industrial sources are significant contributors to Pittsburgh's particulate matter pollution.
- Vehicular traffic reduction had a less pronounced effect on PM2.5 compared to industrial emissions.
- Future air pollution control strategies should prioritize industrial emission reductions in Pittsburgh.
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