Beta hemolysin gene of Staphylococcus phage 3AJ_2017 genome is a suitable molecular marker for identification and

Silviane A Miruka1, Gabriel O Aboge1,2, Rosaline W Macharia1

  • 1Center for Biotechnology and Bioinformatics, College of Biological and Physical Sciences, University of Nairobi, Nairobi, Kenya.

Abstract

Insights

The beta hemolysin (hlb) gene, derived from bacteriophages, serves as an effective molecular marker for identifying pathogenic Staphylococcus aureus in raw milk. This method aids in detecting the bacteria in animal and human health contexts.

Area of Science:

  • Veterinary Microbiology
  • Molecular Diagnostics
  • Food Safety

Background:

  • Staphylococcus aureus poses significant health risks in both humans and animals, causing a spectrum of diseases.
  • The need for precise molecular detection methods for pathogenic S. aureus is critical for effective disease management.

Purpose of the Study:

  • To identify and characterize pathogenic Staphylococcus aureus strains.
  • To analyze the genetic profile of S. aureus using bacteriophage-derived genetic biomarkers.

Main Methods:

  • Isolation and biochemical identification of S. aureus from raw milk samples collected from dairy farms in Kenya.
  • Polymerase Chain Reaction (PCR) and sequencing of the beta hemolysin (hlb) gene.
  • Phylogenetic analysis to infer genetic relationships between S. aureus isolates.

Main Results:

  • Over 78% of screened S. aureus isolates tested positive for the hlb gene.
  • Two distinct band sizes (975 bp and 1100 bp) for the hlb gene were observed, attributed to deletions in the shorter variant.
  • Kenyan S. aureus isolates exhibited varying degrees of genetic relatedness to global isolates.

Conclusions:

  • The bacteriophage-derived beta hemolysin (hlb) gene is a validated molecular marker for detecting pathogenic Staphylococcus aureus.
  • This finding supports the development of advanced diagnostic tools for S. aureus surveillance.