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Updated: Oct 8, 2025

Techniques for the Evolution of Robust Pentose-fermenting Yeast for Bioconversion of Lignocellulose to Ethanol
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Effects of Engineered Saccharomyces cerevisiae Fermenting Cellobiose through Low-Energy-Consuming Phosphorolytic

Hyo-Jin Choi1, Yong-Su Jin2, Won-Heong Lee1,2

  • 1Department of Bioenergy Science and Technology, and Department of Integrative Food, Bioscience and Biotechnology, Chonnam National University, Gwangju 61186, Republic of Korea.

Journal of Microbiology and Biotechnology
|December 24, 2021
PubMed

Keywords:
Cellulosic ethanolcellobiose phosphorylaseengineered Saccharomyces cerevisiaemutant cellodextrin facilitatorsimultaneous saccharification and fermentation

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