Chronic Kidney Disease III: Interprofessional Care
Chronic Kidney Disease IV: Nursing Management
Acute Kidney Injury V: Interprofessional Care
Kidney Transplant III: Nursing Management
Nursing Assessment of the Genitourinary System II: Inspection and Palpation
Chronic Kidney Disease I: Introduction
You might also read
Articles linked to this work by shared authors, journal, and citation graph.
Updated: Oct 8, 2025

5/6 Nephrectomy Using Sharp Bipolectomy Via Midline Laparotomy in Rats
Published on: April 4, 2025
Angela Yee-Moon Wang1, Ikechi G Okpechi2,3, Feng Ye4
1Department of Medicine, Queen Mary Hospital, The University of Hong Kong, Hong Kong Special Administrative Region, China angela_wang@connect.hku.hk.
Global kidney nutrition care faces significant challenges, with many countries lacking specialized dietitians and consistent dietary counseling, especially in lower-income nations. Communication between dietitians and nephrologists is also limited, impacting patient care.
Area of Science:
Background:
Purpose of the Study:
Main Methods:
Main Results:
Conclusions: