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Published on: November 23, 2015
Alcohol Sensor Based on Surface Plasmon Resonance of ZnO Nanoflowers/Au Structure
Haowen Xu1, Yutong Song1, Panpan Zhu1
1College of Sciences, Northeastern University, Shenyang 110819, China.
Abstract:
Alcohol detection plays a key role in food processing and monitoring. Therefore, we present a fast, high reproducibility and label-free characteristics alcohol photochemical sensor based on the surface plasmon resonance (SPR) effect. By growing ZnO nanoflowers on Au film, the SPR signal red-shifted in the visible region as the alcohol concentration increased. More interestingly, the sensitivity improved to 127 nm/%, which is attributed to the ZnO nanoflowers/Au structure. The goodness of the linear fit was more than 0.99 at a range from 0 vol% to 95 vol% which ensures detection resolution. Finally, a practical application for distinguishing five kinds of alcoholic drinks has been demonstrated. The excellent sensing characteristics also indicate the potential of the device for applications in the direction of food processing and monitoring, and the simple structure fabrication and economic environmental protection make it more attractive.

